| Soups |
Price |
Fish Tea
Served Fridays only
Tilapia and red snapper cooked with a medley of choice vegetables. Spinners and special herbs and spices. |
Full cup $10.50
Half cup $5.25 |
Chicken Soup
Served Thursdays only
Chicken cooked with medley of choice vegetables. Earth food, spinners and special herbs and spices. |
Full cup $6.50
Half $3.25 |
Red Peas
(Vegetarian or meat)
Served Saturday only
Kidney beans with beef shanks, earth food and spinners. |
Full cup $6.50
Half cup $ 3.25 |
Vital Sip
Vegetables, earth food, kidney beans, and spinners shimmered in coconut milk. |
Full cup $6.50
Half cup $3.25 |
Salads |
|
Caliweed
A true field of greens – All kinds of buds with candied walnuts, and feta cheese. |
$7.95 |
Chronic
(Chef Salad)
Crisps buds of Romaine lettuce with cucumbers. Carrots, red onions, hard boiled eggs. Choice of blue cheese, ranch, thousand islands, or Balsamic vinaigrette. |
$7.95 |
| Add shrimp or chicken |
$3.00 |
Chicken Dishes |
|
Ichiban Jerk Stir Fry
Boneless jerk chicken breast wok jerked with assorted vegetables & teriyaki sauce. Served on a bed of white rice. |
$9.75 |
J.J.’S Jamaican Bar B Fried Chicken
Jamaican spiced chicken deep fried golden brown with jerk b, que sauce or carnival sauce. Please specify, served with rice and peas, vegetables, and fried ripe plantains. |
$9.75 |
Spicy Tangerine Chicken
Lightly battered and quick fried chicken. Tossed & wok with tangerine peel, ginger and chili peppers. Served on a bed of white rice. |
$9.75 |
Brown Stew Chicken
Chicken sautéed in a tangy brown sauce with tomatoes, peppers and onions. Served with rice and peas, vegetables, and fried ripe plantains. |
$9.75 |
Curry Chicken
Chicken cooked in spicy curry sauce with butter soft gold potatoes. Served with rice & peas, tomatoes, and fried ripe plantain. |
$9.75 |
Jerk Chicken
Authentic Jamaican jerk seasoned chicken grilled spicy, sweet, & hot. Served with rice and peas, vegetables, and fried ripe plantains. |
$9.75 |
| White meat add |
$ 1.50 |
Sea Food |
|
Steam Fish & Water Crackers
Red Snapper stuffed with vegetables and steamed with water crackers. |
$ 15.75 |
Brown Stew Fish
(Whole Fish)
Crisp Red Snapper sautéed in a tangy brown sauce with tomatoes, peppers, and onions. Served with peas and rice, vegetables, and fried ripe plantains. |
$15.75 |
Escoveitch Fish
(Whole Fish)
Golden fried red snapper with pickled onions, carrots, and scotch bonnet peppers on top. Served with peas and rice, vegetables and ripe plantains. |
$15.75 |
Salt Fish & Bread Fruit
(seasonal)
Salt fish sautéed in onions tomatoes & scotch bonnet peppers. Served w/ fried bread fruit. |
$14.75 |
Curry Shrimp
Shrimp cooked in spicy curry sauce with butter soft gold potatoes and snow peas.
Served with white rice, tomatoes, and ripe plantains. |
$13.75 |
Brown Stew Shrimp
Shrimp sautéed in a tangy brown sauce with tomatoes, peppers and onions. Served with rice & peas, vegetables, and fried ripe plantains. |
$13.75 |
Jerk Salmon
Fresh spicy Salmon jerked and grilled. Served with peas and rice, vegetables and ripe plantains. |
$14.95 |
Fry Fish & Festival
Red snapper garlic spiced fried golden brown with Festival. |
$ 15.75 |
Ackee & Saltfish
(Seasonal)
Ackee & salt fish served with boiled dumplings, green bananas, yellow yams, and sweet potatoes. |
$14.75 |
Fish & Chips
Fried red snapper served with golden French fries and a dinner roll. |
$6.95 |
Curry Fish
Fillet pink salmon cooked in a spicy curry sauce, Served with white rice callaloo, tomatoes, and ripe plantains. |
$14.75 |
Meat |
|
Mango Beef
Wok fried beef cooked with scallions and garlic. Served with white rice. |
$9.75 |
Ox-Tail
Ox tail cutlets, slow cooked. Served with peas and rice, vegetables and ripe plantains. |
$14.75 |
Curry Goat
Goat cooked in a spicy curry sauce with butter soft gold potatoes. Served with white rice, tomatoes, and ripe plantains. |
$11.75 |
Kung Pao Beef
Spiced beef wok fired with peanuts, chili peppers and scallion.
Served on a bed of white rice. |
$9.75 |
Jamaican Pepper Pot Steak
Beef cooked with red and green peppers. Served with peas and rice, vegetables and ripe plantains. |
$ 12.75 |
Side Orders |
|
Rice & Peas |
$4.75 |
Fried Ripe Plantains |
$3.00 |
White Rice |
$3.00 |
Cabbage Or Calalou |
$ 4.50 |
Bread Fruit
(Seasonal) |
$5.75 |
Roti Skin |
$ 2.00 |
Dhalpuree Skin |
$3.25 |
Channa
(Garbanzo beans) |
$3.00 |
Appetizers |
|
Jerrell’s Coconut Shrimp
Tiger shrimp hand – dipped in coconut batter flavor w/ rum & lightly fried. Served w/ a spicy chili ginger sauce. |
(5) $ 6.95 |
Salt Fish Fritters
Portion of salt fish battered & fried golden. |
(2) $ 3.75 |
Trench Town Fritters
Plantain or banana |
(2) $ 3.75 |
Justin’s Rasta Roll
Asian style spring roll filled w/ shredded vegetables. Served w/ a tropical mango ginger sauce. |
(4) $ 4.95 |
Festival
Friedel’s famous bite size sweet bread |
(4) $ 3.50 |
Friedel’s Patties
Flakey golden crust shell pies w/ your choice of filling. Beef, chicken, jerk chicken, curry chicken, shrimp, callaloo, or cabbage. |
(1) $ 3.00 |
Pholourie & Chutney
Indian style bite size spicy bread. Served w/ crushed green mango sauce. |
(10) $5.00 |
Vegeterian |
|
Ital Stew
Vegetables stewed down in coconut milk. Served w/ rice & peas cabbage and fried plantain |
$ 8.75 |
Veg Jerk Chicken
Authentic Caribbean / Jamaican Jerk seasoned soy chicken grilled to perfection. Served w/ rice peas, vegetables, and fried ripe plantains. |
$ 9.75 |
Brown Stew Tofu
Sautéed in a tangy brown sauce w/ tomatoes, peppers and onions. Served w/ rice & peas, vegetables, & fried plantains. |
$ 8.75 |
Veg Spicy Tangerine Chicken
Lightly battered & quick fried soy chicken tossed in wok w/ tangerine peel, ginger and chili peppers served on a bed of Jasmine rice. |
$ 9.75 |
Vegan |
|
Vegan Curry Chicken
Soy chicken cooked in spicy Jamaican curry sauce w/ butter soft gold potatoes. Served w/ rice & peas, cherry tomatoes, and plantain chips. |
$ 9.75 |
Vegan Ichiban Jerk Stir Fry Chicken
Jerk soy chicken wok w/ assorted vegetables & Friedel’s special teriyaki sauce. Served on a bed of white rice. |
$ 9.75 |
Vegan Jamerican Bar B Fried Chicken
Boneless soy chicken fried to a golden brown w/ Friedel’s jerk B sauce or carnival sauce
(Please Specify)
Served w/ rice & peas, vegetables and fried ripe plantains. |
$ 9.75 |
Vegan Brown Stew Fish
Tasty soy fish sautéed in tangy brown sauce w/ tomatoes, peppers, and onions. Served w/ rice & peas, vegetables and fried ripe plantains. |
$ 15.75 |
Vegan Curry Shrimp
Soy shrimp cooked in spicy Jamaican curry sauce with snow peas, served w/ rice & cherry tomatoes. |
$ 14.75 |
Vegan Jerk Salmon
Handsome size of fresh soy Salmon Jerk grilled. Served w/ peas & rice fried ripe plantains |
$ 14.75 |
Vegan Mango Beef
Soy Beef steak wok fired with scallions, habaneras, mangos, & ginger. Served with white rice |
$ 9.75 |
Vegan Kung Pao Beef
Spiced soy beef wok fired with peanuts, chili peppers and scallions. Served on a bed of white rice. |
$ 9.75 |
Drinks |
|
Domestic
- Coke Cola
- Sprite
- Diet Coke
- Diet Pepsi
- Pepsi
- Water
- Sunkist Orange
|
Juices
- Ital Carrot
- Fruit Punch
- Fresh Squeezed
- Lemonade
- Cucumber Juice
- Pine Ginger
- Sorrel
- Bed Room Bully
- Fruit Moss
- Irish Moss
- Mango Moss
|
Jamaican Sodas
- Cola
- Champagne
- Ginger Beer
- Ting
- Cream Soda
|